San Marzano Tomato Sauce

This sauce is luscious, rich, developed in flavor, and is perfect to compliment your favorite Italian dishes!

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Next, you’ll find the full list of ingredients for this recipe!

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Ingredients

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Sauté garlic in olive oil on low – medium heat. Add Tomatoes, paste, and salt & pepper – cook low and slow

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Stir in fresh herbs at the very end

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Let sauce cool to room temperature then store in an airtight container or glass jars. Chill in the refrigerator for up to 5-7 days.

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Swipe Up For The Entire Recipe

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