Sriracha honey chicken wings on white parchment paper.

Sriracha Honey Chicken Wings

Spicy but sweet and sticky chicken wings with Sriracha, honey, and garlic. So mouthwatering and the perfect wing recipe for game night!

Course Appetizer
Cuisine American
Keyword chicken wings, superbowl chicken wings
Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Servings 4
Calories 236 kcal
Author A Simple Palate


  • 2 lbs chicken wings
  • cilantro for garnish


  • 1/3 cup sriracha
  • 1/2 cup honey
  • 3 tbsp low sodium soy sauce
  • 1 tsp garlic powder
  • 1/2 tsp black pepper


  1. In large bowl whisk together all of marinade ingredients. Set aside 2-3 tbsp for later in a small bowl. 

  2. Fold chicken wings into marinade until completely coated. Cover with plastic wrap or place in plastic bag - let wings marinate for 30 minutes in refrigerator. 

  3. Preheat oven to 400F. Lay wings evenly on a sheet pan and cook for 25-28 minutes. Brush remaining glaze over top of wings. Place back into oven for 1-2 minutes on HIGH broil or until slightly charred.

  4. Remove from oven. Serve with sour cream or blue cheese and chopped cilantro. 

Recipe Notes


Nutrition Facts
Sriracha Honey Chicken Wings
Amount Per Serving
Calories 236
* Percent Daily Values are based on a 2000 calorie diet.