Cauliflower Steak Pizza

These cauliflower steak pizzas are a delicious, low-carb way to enjoy pizza night. You'll only need 4 ingredients and 25 minutes to bake! Whether your cutting back on carbs or want a creative way to serve up vegetables - this recipe is perfectly satisfying and so tasty.

Course Main Course, Side Dish

Cuisine American, Italian

Keyword cauliflower pizza crust, cauliflower steak, cauliflower steak pizza

Freezer Friendly No

Prep Time 5

Cook Time 25

Total Time 30

Servings

Calories 119kcal

Author Bethany Kramer

Ingredients

1 Tablespoon olive oil
1 cauliflower head
1/2 cup pizza sauce
1/2 cup mozzarella cheese
fresh basil
salt

Instructions

Preheat oven to 400F. Remove cauliflower stems, wash, and then slice into 1 1/2-inch thick "steaks".
Lay cauliflower on a sheet pan - drizzle with oil and brush on both sides. Season with salt and roast for 15 minutes - use a spatula to flip and roast for another 10 minutes.
Remove cauliflower from oven. Set oven broiler to HIGH - then spread sauce and sprinkle cheese over cauliflower steaks. Broil for 1 minute until cheese is melted and slightly browned. Serve steaks with fresh basil and other desired toppings.

Notes

Meat toppings: add cooked sausage or pepperoni slices for flavor and protein.

Veggie toppings: add slices olives, thinly sliced peppers, or roasted cherry tomatoes.

Herbs & seasonings: season with a little red pepper flakes for spice, or herbs like dried oregano or fresh basil.

Nutrition