Apple Pomegranate Harvest Salad

Name: Apple Pomegranate Harvest Salad
Prep time: 5 min
Total time: 5 min
Yield: 6
Ingredients: 1 cup pomegranate seeds; 1 honey crisp apple (sliced thin); 1/4 cup chopped pecans or walnuts; 2-3 tbsp feta cheese; Mixed greens; 1/3 cup olive oil; 1/4 cup balsamic vinegar; 3 tbsp honey; 1/2 tsp black pepper; pinch of garlic powder

Updated: Sep 26th, 2019

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The whole family will love this amazing harvest salad! Made with crisp apple slices, crunchy + sweet pomegranate seeds, and lots of greens paired with a simple balsamic dressing. The perfect salad to serve as Thanksgiving side salad or to compliment your favorite meal!

This salad has a little bit of everything in it – lot’s a texture, sweet fruit taste, and leafy greens. You will fall in love with the flavors and find that it compliments almost any meal! You’ll need a handful of simple pantry ingredients for the homemade dressing and only a few minutes to throw together.

Simple, seasonal, and absolutely delicious!

Ingredients You’ll Need

First, let’s make sure we have everything we need to make this amazing side dish. This salad is made with just 9 simple ingredients that are available at most grocery stores and will be quick to throw together.

Greens
Apples
Pomegranate seeds
Walnuts or pecans
Feta cheese
Oil
Balsamic vinegar
Honey
Garlic powder

Extra Tips for Making this Harvest Salad

Apples: You can use almost any apple for this salad – I recommend pink lady, honey crisp, or fuji apples.
Greens: Use your favorite greens for this salad such as kale, arugula, spinach, or mixed greens.
Make dairy-free: If needed you can eliminate the cheese all together or swap for goat cheese.
Make this salad ahead: If this salad needs to be prepped ahead of time I recommend storing all the prepped ingredients in separate ziplock bags, then assemble the salad as needed close to the time of serving.

This salad has an abundance of autumn flavors paired with a tangy balsamic dressing served over leafy greens. Make this healthy apple & pomegranate salad as an addition to your favorite weeknight meal or add to your Thanksgiving/holiday spread! ENJOY.

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